Dessert Menu
To order any dessert items for takeout, please call (562) 594-4553, ask for the Fish Market. All desserts are made daily by our pastry chef. Dessert specials available daily.
CREME BRULEE
WITH FRESH RASPBERRIES FRESH BERRY ASSORTMENT AND CREAM OR OVER VANILLA BEAN ICE CREAM CHOCOLATE MOUSSE PIE TOPPED WITH A CHOCOLATE FISH KEY LIME TART WHIPPED CREAM, LIME ZEST HOT FUDGE CAKE VANILLA ICE CREAM BETWEEN MOIST CHOCOLATE CAKE, HOT FUDGE, WHIPPED CREAM TURTLE CHEESECAKE WARM CARAMEL, GUITTARD CHOCOLATE CHUNKS, TOASTED WALNUTS, SOFTLY WHIPPED CREAM HOMEMADE CHEESECAKE* DRIZZLED WITH MELBA SAUCE OR TOPPED WITH AN ASSORTMENT OF FRESH BERRIES VANILLA BEAN ICE CREAM TOPPED WITH A CHOCOLATE FISH |
Pumpkin Cheesecake Seasonal
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