Dessert Menu

To order any dessert items for takeout please call (562) 594-4553, ask for the Fish Market. All desserts are made daily by our pastry chef. Dessert specials available daily.

 

  • Hot fudge cake
    Creamy vanilla bean ice cream layered between moist chocolate cake finished with hot fudge & whipped cream.
     
  • Crème brulee
    With fresh raspberries.
     
  • Homemade cheesecake drizzled with Melba sauce or topped with an assortment of fresh berries.

  • Key lime tart
    Finished with softly whipped cream & lime zest.
     
Crème brulee
  • Hot fudge peanut butter cake
    Chunky peanut butter ice cream layered between moist chocolate cake finished with hot fudge, whipped cream and chopped peanuts.
     
  • Vanilla bean ice cream
    Topped with a chocolate fish.
     
  • Chocolate mousse pie
    Topped with a chocolate fish.
     
  • Sorbet Medley (mango, lemon & raspberry)
    with an assortment of fresh berries finished with Melba sauce.
     
  • Fresh berry assortment
    With cream or with vanilla bean ice cream.

 

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