To order any dessert items for takeout please call (562) 594-4553, ask for the Fish Market. All desserts are made daily by our pastry chef. Dessert specials available daily.

• Hot fudge cake
  Creamy vanilla bean ice cream layered between moist chocolate cake finished with hot fudge & whipped cream.
   
• Crème brulee
  With fresh raspberries.
   
• Homemade cheesecake drizzled with Melba sauce or topped with an assortment of fresh berries.
  
  
• Key lime tart
  Finished with softly whipped cream & lime zest.
   

• Hot fudge peanut butter cake
  Chunky peanut butter ice cream layered between moist chocolate cake finished with hot fudge, whipped cream and chopped peanuts.
   
• Vanilla bean ice cream
  Topped with a chocolate fish.
   

• Chocolate mousse pie
  Topped with a chocolate fish.
   
• Sorbet Medley (mango, lemon & raspberry)
  with an assortment of fresh berries finished with Melba sauce.
   
• Fresh berry assortment
  With cream or with vanilla bean ice cream.