To order any dessert items for takeout please call (562) 594-4553, ask for the Fish Market. All desserts are made daily by our pastry chef. Dessert specials available daily.
- Hot fudge cake
Creamy vanilla bean ice cream layered between moist chocolate cake finished with hot fudge & whipped cream.
- Crème brulee
With fresh raspberries.
- Homemade cheesecake drizzled with Melba sauce or topped with an assortment of fresh berries.
- Key lime tart
Finished with softly whipped cream & lime zest.
- Hot fudge peanut butter cake
Chunky peanut butter ice cream layered between moist chocolate cake finished with hot fudge, whipped cream and chopped peanuts.
- Vanilla bean ice cream
Topped with a chocolate fish.
- Chocolate mousse pie
Topped with a chocolate fish.
- Sorbet Medley (mango, lemon & raspberry)
with an assortment of fresh berries finished with Melba sauce.
- Fresh berry assortment
With cream or with vanilla bean ice cream.