Daily Specials


Monday, June 27, 2016


WILD ALASKAN TROLL KING SALMON

MESQUITE BROILED OVER PEARL PASTA AND ARTICHOKE HEARTS FINISHED WITH A WARM SUNDRIED TOMATO BASIL VINAIGRETTE


SOUTH AFRICAN LOBSTER TAIL

10-12 OZ STEAMED OR MESQUITE GRILLED


WILD LOCAL WHITE SEABASS

PARMESAN CRUSTED SAUTEED FINISHED WITH FRESH ORGANIC COASTA RICAN LAUGHING BIRD SHRIMP IN A LEMON CAPER BUTTER SAUCE