Daily Specials


Thursday, December 18, 2014


WILD ALASKAN TROLL KING SALMON

MESQUITE BROILED OVER CURRANT COUSCOUS, BRAISED BRUSSELS SPROUTS, MELTED LEEKS AND MUSHROOMS FINISHED WITH A MACADAMIA NUT BEURRE BLANC


SOFT FISH TACOS (2)

MADE WITH BLACKENED ALASKAN HALIBUT, SHREDDED CABBAGE AND ROASTED CORN SALSA SERVED WITH CILANTRO RICE, PINTO BEANS, FRESH GUACAMOLE & SWEET CORN CAKE


DUNGENESS CRAB KALE CAESAR SALAD

FRESH SWEET CORN, GRAPE TOMATOES AND PARMESAN CHEESE.